Wednesday, July 29, 2020

Perranporth

28th July 2020

Perranporth

It only takes us an hour to get from Fingle Bridge to Perranporth, so as we're here we go straight to Tollgate Farm, where we've booked five nights, hoping that we can get in early ( ie. tonight).
"No chance, I'm afraid," I couldn't tell whether his accent was a country farm lilt or just Cornish. We will hear the same drawl  many times over the coming ten days. "we're fully booked tonight."
OK, what to do now.
We drive to town, have a walk by the sea. We only have an hour on the car park, but we find another one that looks as if we might be able to wild camp for the night.
We ask the attendant,
"Don't tell anybody," he whispers, "but yes, you can stay. But I didn't tell you that," he winks, "as there's a no sleeping in the vehicle policy."
We decide to chance it, pay the man £3 and find an inconspicuous place where we can "hide".
After going out again for a more relaxing walk by the sea we come back to the camper, have dinner of sardines and salad, with a bottle of red wine and Peter gets his guitar out to do some practice.




As we're wild camping we leave the top down so as not to be obvious.
We have to be ultra organised when wild camping. There's not much space. The guitar sits on the cooker and the awning fits behind the front seat along with the bag of books and our laptops. We have to position the porta potti exactly between the bed and the drivers seat. It's a tight squeeze but we make it work.

There's another van parked Illegally in the field, looks  like a works van but the young chap has made it a very comfortable home, with drawers that pull out and are accessed from under the bed at the back when the door is open - clever.

We wake early next morning to be ready to move off. Just as we pack the bed away Jo and Paul, my daughter and her husband turn up. They've wild camped a little way down the road. They bought an old school bus and converted it. They've taken it on many trips, including on the continent, and continue to improve their design. We'll be on the same campsite as them for the next five nights. So exciting.

I'd told them about the field we're in but they couldn't  get in because of the 2 mt barrier. Being no bother for us I never gave it a second thought.

I make tea while Paul pops into the Co-Op, which is next door, for croissants and we have a leisurely breakfast.

We are away well before the 10.00 am deadline and we pull up beside Jo and Paul before heading back to the beach with them all, children and dog included.

No description available.


Paul's parents and his sister join us and it's not long before the children want to go in the sea. I'm a coward, too cold for me. And those waves, I'd be drenched too soon. I like to get in slowly. Raphy is a bit grizzly, apparently he'd not had a good night, so I take him for a stroll in his buggy.
Backwards and forwards I walk along the wet sand for thirty minutes, then he finally falls asleep.
Five minutes later I take him back to the family,  in another ten he's awake again. Oh well, at least he's in a better mood.

Paul treats us all to Pasties, except that Peter has to have a baked potato with beans , poor thing. Being gluten free is so resrticive.
The pasty is yummy - only in Cornwall!

Paul's parents invite us for a BBQ at theirs in the evening , so we leave them  around 2.0 pm and head to the campsite to get settled.

We're in  a different field to Jo and Paul but it's ok.

Our new awning is getting it's first proper try out.
It doesn't take us long to get it up and then we're on the road again.

I'm a bit apprehensive about the visit and want to get something to take with me, flowers or something. I pray all the way there that we'll find a supermarket.
Only two roads down from their house we find a Londis. No flowers. I buy chocolates and red wine . Who wouldn't like that?
I'd also have some gluten free sausages for hubby.

It's warm and a brilliant evening for a BBQ, with their garden brimming with beauty- trees, including cherry tree, roses and much more- so relaxing.
And the food - salmon on skewers chicken, salads of different kinds, burgers - lovely.


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